Sweet Glazed Bread Roll

If you re wondering why your dinner rolls don t have that attractive shine factor like restaurant rolls do or your freshly baked bread loaf looks a little dull you ve missed the glazing step.

Sweet glazed bread roll.

It s time for sweet rolls. Twist rolls together and form a circle connecting the ends together. This recipe makes perfect amount of cinnamon roll glaze for 10 12 large rolls or 24 miniature rolls like my easy cinnamon rolls recipe. Recipes for coffeecakes sweet breads rolls using red star yeast products.

The best result is a matter of personal preference but hopefully this little experiment of mine will help you to have an informed opinion. I mean a lot. Turn out onto a floured surface divide into two pieces and roll each piece into a long thin dough roll. Combine the sifted icing sugar with milk adding vanilla to taste.

Glazed honey rolls are an extra decadent way to prepare dinner rolls for a sweet treat or special side dish for family dinner. Apply five minutes before baking is finished. The rich buttery taste of these rolls is so popular with family and friends that i usually make two batches so i have enough. Beat egg white with the cold water gives a shiny look.

For this article i have baked 12 bread rolls and treated each one with a different glaze to show you the different effects. I ve made a lot of sweet rolls through the years and i mean a lot. Set in a warm spot and let rise for 1 hour. And i ve made a lot of variations of sweet rolls.

Drizzle over loaves after they have been baked apply twice half as soon as taken from oven and then again when bread has cooled a bit. Mix in the eggs oil and the yeast mixture. Using my bread machine to make the dough saves me about 2 hours compared to the traditional method. Roll into a ball place in a large bowl and cover with a damp towel.

I know not everyone likes to drench their cinnamon rolls in cinnamon roll glaze like i do. When i first saw the pictures from this post i wanted to make them immediately. Glaze four sweet glaze. The 12 rolls and their glazes.

It spreads on your rolls effortlessly and seeps down into them making every bite amazing. Many professional bakeries and restaurants brush their bread with an egg wash before it s finished baking giving it a nice shiny glaze. In a large bowl stir together the flour and salt. Sara wing philadelphia pennsylvania.

Drop onto floured surface and knead for 5 minutes. Time to have an excuse to eat bread rolled up with all kinds of sweet gooey stuff baked and topped with some kind of glaze or icing. It s that time of year again.